Sangria in a Heartbeat

 

 

You know that feeling when you want Sangria, but you didn’t make it the night before? Yea, it’s like that.

When you get home from the store put some fruit in the freezer so you always have some on hand. I started easy by freezing grapes. Now I am a junkie. I’m freezing blackberries, sliced strawberries, watermelon, peaches. You name it.

So next time you’re “thirsty” or want to impress your dinner guests; drop some frozen fruit in a glass of wine. The fruit chills the wine while it soaks up the yummy wine flavors. win win is what I call that.